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Monday
Where: ANFORA - WINE BAR (34 8th Avenue, T: 212.518.2722)
What: Free snacks, based on what is fresh from the market and $8 cocktails.
When: 5pm until closing, Mondays.
Tuesday
Where: CORSINO - ITALIAN (637 Hudson Street, T: 212.242.3093)
What: Free crostini, $6 glasses of Italian wine or prosecco and $10 cocktails.
When: 5pm to 7pm, daily.
Wednesday
Where: JOHN DORY - SEAFOOD (1196 Broadway, T: 212.792.9000)
What: Free glass of sparkling Spanish wine or the John Dory happy hour stout and a half-dozen oysters or clams for $15.
When: 5pm to 7pm, daily.
Thursday
Where: FIG & OLIVE - MEDITERRANEAN (420 West 13th Street, T: 212.924.1200)
What: Free glass of French Provence wine on Thursdays, cocktails are $10, and complimentary aperitivo bites include house-cured olives, crudités, bruschette, dips, roasted vegetables and seasonal focaccia breads.
When: 5pm to 7pm, daily.
Friday
Where: KEENS - STEAKHOUSE (72 West 36th Street, T: 212.947.3636)
What: Free bar food: Drunken Shrimp on Fridays and Swedish meatballs, BBQ spare ribs and Buffalo chicken wings on various other nights, with beer starting at $6.50.
When: 5:30pm to 7pm, Monday through Friday.
Saturday
Where: TERROIR - WINE BAR (413 East 12th Street + 24 Harrison Street, T: 212.625.9463)
What: Free sherry.
When: 4pm to 6pm, daily.
Sunday
Where: SUEÑOS - MEXICAN (311 West 17th Street, T: 212.243.1333)
What: Free chips and salsa, buy one / get one free margarita, sangria and bottled beer.
When: 5pm to 7 pm, Tuesday through Sunday.
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