F.E.D. Reading List, What We Are Reading, Articles, Web, Blogs, Links
Cartoons From The Issue.
In the loire: 2012 - la renaissance des AOCs, la dive bouteille, le salon les pénitantes.
The way we eat now: Victorian puddings return.
Watch a Sneak Peek Trailer For the Mugaritz Cookbook.
Up in smoke: what makes smoked fish so irresistible?
Behind The Bar: Annette Joseph’s Blood Orange Basil Gimlet.
Brown vs. Brown.
Preview of the wine list at Uchi (Houston) @EatingOurWords.
“Orange wines” and what to do with them, part two.
Flavor-Forward Fruit [see the F.E.D. Q & A with pastry chef Michael Laiskonis].
My weekend in Poland.
L’Art Du Table: New Decanters and Cruets- What is Old is New Again.
[EAT] Heirloom Market BBQ // Atlanta, GA.
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Recommendations? If you think we should be reading something or have a unique blog or resource that should be on our radar, send us your ideas.
13 articles we are reading on the internet.
Bits, Bites & Sips From Around The Internet
February 6, 2012
Photo Credit: Find. Eat. Drink.
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