Big Apple BBQ Block Party - Slide Show - Slide 31 of 34 - Find. Eat. Drink.

Big Apple BBQ Block Party, Madison Square Park, Southern Living, Slide Show, Slideshow, New York, Manhattan, NY, Where to eat BBQ, BBQ recommendations, barbecue, Barbeque, Pork, Ribs, Butt, Pulled Pork, Sandwich, Texas, North Carolina, South Carolina, Georgia, Alabama, The South, American, Southern, Chef Recommendations, Michael Rodriguez, The Salt Lick Bar-B-Que

PURVEYORS../Index/Purveyors/Purveyors.html../Index/Purveyors/Purveyors.htmlshapeimage_1_link_0
DRINK../Index/Drink/Drink.html../Index/Drink/Drink.htmlshapeimage_2_link_0
PLACES../Index/Places.html../Index/Places.htmlshapeimage_3_link_0
ETC.../Index/Etc/Etc.html../Index/Etc/Etc.htmlshapeimage_4_link_0
SUBSCRIBE../Index/Subscribe.html../Index/Subscribe.htmlshapeimage_5_link_0
RESTAURANTS../Index/Restaurants/Restaurants.html../Index/Restaurants/Restaurants.htmlshapeimage_6_link_0
 

31 of 34


Pitmaster: Michael Rodriguez

The Salt Lick Bar-B-Que


“We start with the best cuts of meat we can get, whether it’s brisket or ribs. We pay a lot of attention to how we do it, the best product, the dry rub and slicing it the right way. The meats are great, the brisket is juicy and it’s never dry.”


Recommendations:

“I grew up in a little town in North East Texas called Longview and there is a place there called Bodacious BBQ. every time I go back home, I stop for the brisket.”

Where The Pitmasters Eat BBQ

Big Apple BBQ Block Party

June 13, 2011