L’Auberge Basque, French Basque Country, Hotel, Restaurant, chef Cedric Béchade, Cedric Bechade, St. Pee Sur Nivelle, Where to stay in the French Basque Country, Saint Pee Sur Nivelle, Saint-Jean-De-Luz, Biarritz, Where to eat, Restaurants

PURVEYORS../../../../Purveyors/Purveyors.html../../../../Purveyors/Purveyors.htmlshapeimage_1_link_0
DRINK../../../../Drink/Drink.html../../../../Drink/Drink.htmlshapeimage_2_link_0
PLACES../../../../Places.html../../../../Places.htmlshapeimage_3_link_0
ETC.../../../../Etc/Etc.html../../../../Etc/Etc.htmlshapeimage_4_link_0
SUBSCRIBE../../../../Subscribe.html../../../../Subscribe.htmlshapeimage_5_link_0
RESTAURANTS../../../Restaurants.html../../../Restaurants.htmlshapeimage_6_link_0
 
 

East Village - New York, NY

Photo Credit: Find. Eat. Drink.



 

East Village

Japanese / Ramen


65 4th Avenue

New York, NY 10003

T: 212.388.0088


Website:

www.ippudo.com/ny


Hours:

Mon - Thu: 11am - 3:30pm; 5pm - 11:30pm

Fri - Sat: 11am - 3:30pm; 5pm - 12:30am

Sun: 11am - 10:30pm

 
F.E.D. Travel Guides
Find a travel guide »../../../../../guide/download_guides.html../../../../../guide/download_guides.htmlshapeimage_14_link_0


 

Great ramen, by far one of the best.

Rick Smith and Hiroko Furukawa of Sakaya sake specialists

Ramen at its best.

Chef Michael Anthony of Gramercy Tavern

 

RECOMMENDER

WHAT THEY SAID

For ramen.

Bartender Philip Ward of Mayahuel

For ramen.

Chef Sohui Kim of The Good Fork

For ramen.

Chef Sohui Kim of The Good Fork