Chef Josiah Citrin - Los Angeles - Recommendations - Find. Eat. Drink.
Chef Josiah Citrin, Los Angeles, CA, California, Melisse Restaurant, Lemon Moon, West Los Angeles, Santa Monica, In Pursuit Of Excellence, Cookbook, Where to eat, Where to drink, Where to shop, Blogs, Insider Recommendations, Products, Rice, Book Recommendations, Shops. Wine Bars, Restaurants, Locals, Best Restaurants, Where to locals eat
CORA’S COFFEE SHOP
Santa Monica
American / Italian
Food Products
- Rice
Books
ECHIGO SUSHI
12217 Santa Monica Boulevard, Suite 201
Los Angeles, CA 90025
T: 310.820.9787
West LA
Japanese / Sushi
Restaurants - Los Angeles, CA
For the burrata caprese omelette, orange pancakes, fresh blueberries (when available), maple syrup.
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MORI
West Los Angeles
Japanese / Sushi
Get the omakase.
Who
Josiah Citrin is the chef / owner of Mélisse Restaurant in Santa Monica, and co-owner of Lemon Moon Café in West Los Angeles, California.
Why
Los Angeles native, chef Josiah Citrin, is dedicating to sourcing ingredients from local farmers for his seasonally-inspired French cuisine.
December 12, 2011
Melisse Restaurant - Santa Monica | Lemon Moon - West Los Angeles, CA | Los Angeles, CA
Photographs courtesy of Josiah Citrin
Cookbooks
- In Pursuit Of Excellence [buy it]
Recommendations
Josiah Citrin’s recommendations for where to eat, drink and shop in Los Angeles, CA.
PARKS BBQ
For the Short Rib Soup.
Koreatown
Korean BBQ
SAKURA HOUSE
13362 W Washington Boulevard, Los Angeles, CA 90066
T: 310.306.7010 (make a reservation)
Culver City
Asian / Yakitori
Spicy Chicken Wings, Tomato Maki, Kurobota Pork Sausage, Miso Yaki Onigi.
SPAGO
www.wolfgangpuck.com/restaurants/fine-dining/3635
176 North Canon Drive, Beverly Hills, California 90210
T: 310-385-0880 (make a reservation)
Because since it opened in 1982, it’s truly a classic. Everyone should taste the Smoked Salmon Pizza with Caviar and Côte de Boeuf.
Beverly Hills
Californian
URASAWA
218 N Rodeo Drive, Beverly Hills, CA 90210
T: 310.247.8939
Beverly Hills
Japanese / Sushi
The only way to order is to have the omakase.
LA DESCARGA
Hollywood
Lounge
THE HUNTLEY HOTEL
In Santa Monica, there’s nothing more spectacular than The Huntley Hotel on a clear fall evening for the Sunset view.
Santa Monica
Hotel Lounge
Drink - Los Angeles, CA
Because of the great entrance and the perfect rum Manhattan.
BAY CITIES ITALIAN DELI
Santa Monica
Italian
99 RANCH MARKET
For exotic produce and ingredients not found anywhere except Asian markets.
Multiple Locations
Chinese Market
Markets - Los Angeles, CA
Bay Cities Deli is always great. They have such a wide variety of specialty ingredients from all over the world.
SANTA MONICA FAMERS MARKET
www.smgov.net/portals/farmersmarket
T: 310.458.8712
Wed (8:30am - 1:30pm), Sat (8:30am - 1pm)
Downtown: Arizona Avenue between 4th & Ocean
Santa Monica, CA 90405
Sat (8am - 1pm)
Pico: 2200 Virginia Avenue (Pico Blvd. @ Cloverfield Blvd.)
Santa Monica, CA 90404
Sun (9:30am - 1pm)
2640 Main Street (in Heritage Square)
Santa Monica, CA 90405
Santa Monica
Farmers Market
Santa Monica Farmers’ Market is a weekly part of my routine. We support all of the farmers, including Windrose Farms, Coleman Farms, Weiser Farms, just to name a few. We taste throughout the market on Wednesdays for the tastiest produce and then we make our selections for the restaurant.
GOURMET FOOD WORLD
T: 877.236.9183
Because of their great selection of quality ingredients.
Online Gourmet Market
Markets - Online
CHUCK EATS
Blog
A LIFE WORTH EATING
Blog
Blogs
ULTERIOR EPICURE
Blog
I enjoy reading food blogs which help me travel around the world and see what other people are cooking and eating.
ACQUERELLO CARNAROLI RICE
We use the 7 Year-Aged Acquerello Carnaroli rice from Piedmonte. We are currently serving it cold with carrots roasted and simmered in their juices with Dungeness Crab, Salted Cod and Sun Chokes.
Aged Rice
Food Products
ELEVEN MADISON PARK
Purchase from Amazon.com / Powells.com
Author: Daniel Humm & Will Guidara
LA CUISINE C’EST BEAUCOUP PLUS QUE DES RECETTES
Purchase from Amazon.com
Chapel focuses on working with individual farms and producers and stresses the importance of utilizing amazing ingredients.
Author: Alain Chapel
Cookbooks
It’s a beautiful book. You can really see the passion, time and focus that went in to produce such an elegant book.
SIMPLY FRENCH: Patricia Wells Presents the Cuisine of Joel Robuchon
Purchase from Amazon.com / Powells.com
Author: Patricia Wells
Because of its focus on Chef Robuchon’s attention to detail.
Chef Josiah Citrin | Recommendations