Chef Ned Elliott, Foreign & Domestic, Foreign And Domestic, Austin, TX, Texas, Recipes, Ham Hock Brother, Trigger Fish, Vegetables A La Grecque, Onion Butter
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What
Recipe for Ham Hock Broth Recipe from chef Ned Elliott of Foreign & Domestic in Austin, TX.
Who
Husband-and-wife chefs Ned and Jodi Elliott own Foreign and Domestic in Austin, Texas.
Why
Both chefs trained in New York, before moving to Austin to open their own restaurant. Ned worked at the Essex House under chef Alain Ducasse and chef Thomas Keller at Per Se; Jodi worked in pastries at Gramercy Tavern.
Photographs courtesy of Foreign & Domestic
Recommendations
Ned & Jodi’s recommendations for where to eat, drink and shop in Austin, Portland, New York and Paris.
Ham Hock Broth
Recipe courtesy of chef Ned Elliott
The Ham Hock Broth is served with our 3rd Coast Trigger Fish. It’s lightly seared and finished in the oven. It comes with vegetables a la grecque (radishes, fennel, button mushrooms,and sunchokes). and an onion butter. The onion butter is equal parts cipollini onions to butter roasted and pureed.
Ingredients
- 5 pounds Allan Benton’s Smoked Ham Hocks
- 1 pound julienned Spanish onions
- 3 ounces minced shallots
- 5 ounces minced elephant garlic
- 4 ounces Dry Sack sherry
- 32 ounces water
- 32 ounces of chicken stock
- 16 ounces of herb stock
- 4 pieces Mendocino Kombu
- 3 tablespoons of green olive oil
Directions
1) Preheat oven to 375 degrees F.
2) Place ham hocks on a tray and roast for 1 hour or until well caramelized.
3) In a large stock pot, heat over medium high heat 3 tablespoons of green olive oil.
4) Add the garlic, shallots and onions.
5) Cook till well caramelized.
6) Deglaze with the sherry and cook till you can't smell anymore alcohol.
7) Add the ham hocks, kombu, water, and both stocks.
8) Cook at 178 degrees F for six hours and let cool at room temperature.
9) Strain and chill.
Foreign & Domestic | Chefs Ned & Jodi Elliott | Recipes
November 21, 2011
Austin, TX
Foreign & Domestic
Hyde Park / Highland / Hancock
New American
306 East 53rd Street
Austin, TX 78751
T: 512.459.1010
Website:
Hours:
Tue- Thu: 5:30pm - 9:30pm
Fri - Sat: 5:30pm - 10:00pm
